Baked Blueberry French Toast

Recipe Ingredients

12 slices		White bread
2 packets		Cream cheese - (8 oz ea) - softened
1 cup	237ml	Frozen blueberries
12		Eggs
2 cups	474ml	Milk
1/3 cup	109g / 3.8oz	Maple syrup

Recipe Instructions

Cut bread into 1-inch cubes. Place half the bread into a greased 13- by 9- by 2-inch baking pan.

Cut cream cheese into 1/4-inch cubes and distribute over bread. Top with blueberries and remaining bread. In large bowl, beat eggs. Add milk and syrup and mix well. Pour over bread mixture. Cover and chill for eight hours or overnight.

Bake, covered, at 350 degrees for 30 minutes. Uncover and bake for additional 25 minutes or until golden brown.

Source:
"Breakfast Recipes at http://www.cooksrecipes.com"

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