Corn Muffin Pie Recipe - Cooking Index
Corn Muffin Pie Recipe - Cooking Index
| 1 | Corn muffin mix - (8 1/2 oz) | |
| 2 | Eggs | |
| 1/2 cup | 118ml | Sour cream |
| 1 | Whole kernel corn - frozen | |
| 1 | Brown and serve sausages |
In a small bowl, stir corn muffin mix, egg and milk together just to blend. Stir in corn. Allow batter to rest a few minutes before pouring into a greased 9-inch pie plate.
Arrange sausage spoke fashion on top. Bake at 350 degrees for 25 minutes.
This recipe yields 4 servings.
Description:
"Here's a quick meal in a dish. This can even be served with maple
syrup."
Source:
What's For Breakfast?
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.