Santa Fe Bacon Pizza

Recipe Ingredients

1		Italian bread shell - (6" dia)
1 teaspoon	5ml	Olive oil
1/4 cup	15g / 0.5oz	Chopped cooked chicken breast
1/4 cup	59ml	Kraft Cheddar & Monterey Jack w Jalapeño
		Peppers Mexican Style Shredded Cheese - see * Note
2		Oscar Mayer Center-Cut Bacon - cut 1/2" pieces,
		And crisply cooked
1		Tomato - chopped (small)
1		Green onion - chopped

Recipe Instructions

* Note: Or use Kraft Shredded Cheddar & Monterey Jack Cheese.

Brush bread shell with oil. Layer with remaining ingredients. Place directly on oven rack.

Bake at 450 degrees for 5 to 8 minutes or until cheese is melted. Cut into 4 wedges.

This recipe yields 2 servings.

Source:
Back of the Box Recipes at http://www.backofthebox.com

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