Quick Chicken Marinara (Low Fat)

Recipe Ingredients

1 tablespoon	15ml	Olive oil
2		Boneless skinless chicken breast halves - cut into strips
1		Yellow or green pepper - cut into strips
1		Di Giorno Marinara Sauce - (15 oz)
1		Di Giorno Spinach Fettuccine - (9 oz) - cooked, drained
		Di Giorno Shredded Parmesan Cheese - (optional)

Recipe Instructions

Heat oil in skillet on medium-high heat. Add chicken and pepper; cook and stir 3 minutes.

Stir in sauce. Cook on medium heat 3 to 5 minutes or until chicken is cooked through. Serve over hot fettuccine. Top with Di Giorno Shredded Parmesan Cheese, if desired.

This recipe yields 4 servings.

Source:
Back of the Box Recipes at http://www.backofthebox.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.