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Soy-Lemon Chicken

Type: Chicken, Poultry
Courses: Main Course
Serves: 6 people

Recipe Ingredients

6   Chicken breast halves
1/2 cup 118mlSoy sauce
1/2 cup 118mlFresh lemon juice
1 tablespoon 15mlOriental sesame oil
  Garnish
  Toasted sesame seeds
  Thinly-sliced green onions

Recipe Instructions

Place chicken skin-side up in 9- by 13-inch baking dish. Pour soy sauce and lemon juice over chicken. Drizzle chicken with oriental sesame oil. Marinate chicken in refrigerator 1 to 2 hours.

Preheat oven to 350 degrees. Cover chicken and bake 35 minutes. Uncover and continue baking until chicken is cooked through, about 15 minutes longer.

Transfer to platter; garnish with sesame seeds and green onions.

This recipe yields 6 servings.

Source:
Bon Appetit, November 1991

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