Marinated Pork Chops

Recipe Ingredients

4		Thickly-cut pork loin chops
1/2 cup	118ml	Olive oil
1/4 cup	59ml	Balsalmic vinegar
4		Garlic cloves - crushed
2 tablespoons	30ml	Finely-minced orange peel
		Coarsely-ground black pepper - to taste

Recipe Instructions

In a large bowl, combine the oil, vinegar, garlic, orange peel, and black pepper. Add the pork chops and turn until well-coated. Cover and marinate for 4 to 8 hours, turning the chops every once in a while.

When the grill is ready, remove the chops from the marinade and place on grill. Cook them for about 15 to 20 minutes over the warmer parts of the fire, and turn them once.

Baste well with the marinade as the cooking proceeds.

This recipe yields 4 servings.

Source:
In the Kitchen with Bob at http://www.qvc.com

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