Grilled Pork Chops With BBQ Baked Beans

Recipe Ingredients

4		Center-cut porterhouse pork chops - (2-inches thick ea)
1		BBQ Baked Beans - see * Note
		Dry Rub
1 teaspoon	5ml	Sage
1 teaspoon	5ml	Salt
1 teaspoon	5ml	Freshly ground black pepper
1/2 teaspoon	2.5ml	Ground cumin

Recipe Instructions

* Note: See the "BBQ Baked Beans" recipe which is included in this collection.

For the dry rub, combine all ingredients, and mix well.

Rub pork chops with dry rub and grill for 10 minutes on each side or until done. Serve with BBQ Baked Beans.

This recipe yields 4 servings.

Source:
GRILLIN' & CHILLIN' with Bobby Flay and Jack McDavid - From the TV FOOD NETWORK - (Show # GR-3626 broadcast 08-12-1996) - Downloaded from their Web-Site - http://www.foodtv.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.