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Turkey And Stuffing Pie

Type: Poultry, Turkey
Courses: Casseroles, Main Course
Serves: 1 people

Recipe Ingredients

1 cup 237mlCut up turkey
1/2 cup 118mlFrozen peas
1/4 cup 15g / 0.5ozSliced onions
1/4 cup 23g / 0.8ozDried cranberries
1 cup 237mlStuffing
3/4 cup 177mlBisquick
1/2 teaspoon 2.5mlSalt
1 1/4 cups 296mlMilk
3   Eggs

Recipe Instructions

Stir together turkey, peas, onions and cranberries in a greased 9 inch pie pan. Scatter stuffing over mixture. Stir remaining ingredients with a fork and pour over mixture in pie pan.

Bake at 400F for 30-35 minutes until knife inserted in center comes out clean. Serve hot with gravy.

Source:
MICHELLE PRIDELL

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