Original Green Bean Casserole Recipe - Cooking Index
1 | Cream of mushroom soup - (10 3/4 oz) | |
1/2 cup | 118ml | Milk |
1 teaspoon | 5ml | Soy sauce - (optional) |
4 cups | 640g / 22oz | Cooked cut green beans |
1 1/3 cups | 83g / 2.9oz | French fried onions - (2.8 oz can) |
1 | Pepper |
In 1 1/2 quart casserole, mix soup, milk, soy, pepper, beans and 2/3 cup onions. Bat 350F 25 minutes or until hot. Stir. Sprinkle remaining 2/3 cup onions over bean mixture. Bake 5 minutes or until onions are golden.
Source:
Campbell's
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