Night Before French Toast Casserole

Recipe Ingredients

1		-- ¥
1		Loaf French bread cut into 1 inch slices
8		Eggs (large)
3 cups	711ml	Milk
4 teaspoons	20ml	Sugar
1/3 teaspoon	1.7ml	Salt
1 tablespoon	15ml	Vanilla

Recipe Instructions

Grease 9 x 13 baking pan with butter. Arrange bread slices in one layer in pan. Beat remaining ingredients and pour over bread.

Cover an refrigerate overnight.

To bake: Preheat oven to 350F. Remove cover, dot with butter. sprinkle with cinnamon and sugar.

Bake in preheated oven 350F for 45-50 minutes or until bread is bubbly and lightly browned. Remove from oven and let stand for 5 minutes.

Serve with syrup, yogurt of sour cream and fresh fruit.

Source:
Bear Creek Bed & Breakfast, Telluride, Colorado

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