Hamburger Hash

Recipe Ingredients

1 1/2 lbs	681g / 24oz	Ground beef
6 lbs	2724g / 96oz	Potatoes (medium)
1 lb	454g / 16oz	Onion (medium)
		Salt and pepper

Recipe Instructions

Brown ground beef in saucepan. Pour off excess grease. Add potatoes that have been cubed. Add enough water to cover potatoes and meat. Put onion in whole so that it may be lifted out when potatoes cook done.

Salt and pepper to taste.

Source:
Pat Empson

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