Dear Abby's Tuna Casserole

Recipe Ingredients

2 tablespoons	30ml	Butter - (or margarine)
2 tablespoons	30ml	Onion - frozen
1 cup	237ml	Fresh/frozen cooked green peas
1		Condensed cream of mushroom
1		Pimento cheese spread
1/2 cup	118ml	2% milk
1		Water packed tuna - drain
4 oz	113g	Noodles - cook, drain
1/4 cup	59ml	Black olives - chop
1 cup	62g / 2.2oz	Potato chips - crush or cornflakes (to 1 1/4 c),

Recipe Instructions

Heat oven to 350. In medium saucepan, melt butter, saute onion until tender. Add soup, cheese spread, tuna, milk; heat, stirring constantly, until cheese is melted. Add noodles, peas, and olives; mix well.

Spoon mixture into 2-qt. casserole dish. Sprinkle with potato chips or cornflakes, if desired.

Bake at 350F for 15 to 20 min.

Source:
Taste of Home magazine, Collector's Edition

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