Chicken Or Turkey Broccoli Casserole Recipe - Cooking Index
1 1/4 lbs | 567g / 20oz | Broccoli cooked - (or 2-10oz |
Packages) | ||
5 cups | 312g / 11oz | Cooked chicken/turkey - (4-6) |
Coarsely diced | ||
6 tablespoons | 90ml | Butter or margarine |
6 tablespoons | 90ml | Flour |
2 teaspoons | 10ml | Salt |
1/4 teaspoon | 1.3ml | Pepper |
3 cups | 711ml | Milk |
1/2 cup | 118ml | Mayonnaise |
1 teaspoon | 5ml | Lemon juice |
1 cup | 146g / 5.1oz | Cheddar cheese - grated |
2 tablespoons | 30ml | Butter or margarine |
1/2 cup | 73g / 2.6oz | Bread crumbs |
1. Layer broccoli on bottom of greased 9x13" baking dish. Layer chicken or turkey over broccoli
2. In a saucepan, melt the 6 tb butter. Stir in the flour, salt & pepper. Gradually stir in the milk and continue until the white sauce is smooth and comes to a boil. Remove from heat.
3. Combine mayonnaise and lemon juice with white sauce and pour over chicken and broccoli. Sprinkle with cheese.
4. Melt 2 Tb butter. Stir in bread crumbs and sprinkle over casserole.
5. Bake at 350F for 35-40 minutes.
Source:
Mrs Wattling
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