Cooking Index - Cooking Recipes & IdeasBaboti Recipe - Cooking Index


Courses: Casseroles, Main Course
Serves: 6 people

Recipe Ingredients

2 teaspoons 10mlCurry powder
1 teaspoon 5mlGround ginger
1 teaspoon 5mlCayenne pepper
2 teaspoons 10mlSugar
1 teaspoon 5mlTurmeric
1 teaspoon 5mlSalt
1 teaspoon 5mlPepper
5 teaspoons 25mlOnions - coarsely cut (small)
1 tablespoon 15mlLemon juice
1 tablespoon 15mlApricot jam
1 oz 28gRaisins
2 tablespoons 30mlChutney
1 tablespoon 15mlWorcestershire
1   Tomato - cut up
4 slices  Bread
2 lbs 908g / 32ozGround beef
1   Egg
3/4 cup 177mlMilk

Recipe Instructions

Warm a heavy pot. Put in first 8 ingredients, warm thoroughly. Remove from heat and add next 6 ingredients. Return to low heat and mix until bubbly. Dampen and dice bread. Add to mixture and stir well.

Add ground beef and cook for 15 minutes. Fill a shallow greased casserole dish with Baboti mixture. Beat egg with milk. Add salt and pepper to taste. Pour over Baboti mixture. Bake at 350F for 45 minutes (until custard is golden). Serve with yellow rice and salad.

Taste of Home, Oct/Nov, '93, p. 22


Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.