Asparagus Chicken

Recipe Ingredients

1		Chicken breasts - - halved
1/4 cup	59ml	Oil
4 teaspoons	20ml	Butter - melted
1/4 cup	15g / 0.5oz	Flour
1/2 teaspoon	2.5ml	Salt
2 cups	474ml	Chicken broth
1/2 cup	118ml	Heavy cream
1/2 teaspoon	2.5ml	Tabasco
1 lb	454g / 16oz	Asparagus
1/2 cup	73g / 2.6oz	Parmesan cheese - grated

Recipe Instructions

Brown the chicken in oil. In a saucepan, add flour and salt to butter. Stir in chicken broth and cook until thick. Remove from heat; add cream and Tabasco. Place asparagus in the bottom of a 9x13" casserole. Arrange the chicken on top of the asparagus. Pour sauce over the chicken and asparagus. Sprinkle with cheese. Bake at 350F for 45 minutes.

Source:
Lib Dixon

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