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Tzadziki - Stella Vallianos

Cuisine: Greek
Serves: 1 people

Recipe Ingredients

2   Cucumbers - peeled (small)
1/2 cup 118mlPlain yogurt
1   Garlic clove - mashed or pressed
1/4 cup 59mlOlive oil
  Salt and pepper to taste
  Parsley

Recipe Instructions

Dice cucumbers very fine into a small bowl and drain off the excess liquid. In another small bowl combine the yogurt, garlic, olive oil, salt and pepper. Stir them until they are well mixed, and gently fold in the cucumbers, and chill.

Garnish with parsley before serving.

Source:
"A Greek Feast - A book of Greek Recipes"

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