Tzatziki - 1

Recipe Ingredients

1 1/2 cups	355ml	Strained yogurt
2 cups	474ml	Cucumbers (medium)
4 cups	948ml	Garlic cloves - (or more) (large)
4 tablespoons	60ml	Olive oil
		A little vinegar
		Salt

Recipe Instructions

Grate the (peeled) cucumber or chop finely. Salt it, and squeeze out and discard the liquid. Add to it the peeled (minced or grated) minced garlic, the vinegar, yogurt and stir the mixture. Finally, add the oil. If you want, sprinkle with paprika and garnish with olives.

Variation: You can add more garlic, if you want a spicier tzatziki, or you may add to the mixture almonds or hazelnuts which have been blanched and skinned.

Source:
Elliniki Mageiriki by Sofia Souli

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