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Baked Potato Casserole

Type: Vegetables
Courses: Casseroles, Main Course
Serves: 10 people

Recipe Ingredients

5 tablespoons 75mlPotatoes - cooked and diced (large)
6 slices  Bacon - cooked and
1 1/2 oz 42gShredded cheddar cheese
1   Sour cream
2   Chopped green - onions (sauteed in grease)
  Salt and pepper to taste

Recipe Instructions

Mix all ingredients. Pour into casserole and bake 30 minutes at 325.

From "Company's Coming - Vegetables"


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