Spirited Grilled Salmon

Recipe Ingredients

1/2 cup	8g / 0.3oz	Chopped cilantro
1/2 cup	118ml	Tequila
1/4 cup	59ml	Rose's lime juice
		(or use fresh lime juice)
1/4 cup	59ml	Triple sec or orange juice
1/4 cup	59ml	Olive oil
2 teaspoons	10ml	Minced garlic
2 teaspoons	10ml	Pepper
1 teaspoon	5ml	Salt
4		Salmon steaks or fillets - (4 to 6 oz ea)

Recipe Instructions

Blend together all ingredients, except salmon, in gallon size zip-lock plastic bag or flat dish. Add salmon to marinade; turn several times to coat. Cover, if needed, and refrigerate for 1 hour (or longer), turning salmon over after 30 minutes.

Grill salmon on oiled hot grill, turning once during cooking, about 6 to 12 minutes per inch of thickness. Do not overcook.

This recipe yields 4 servings.

Source:
Alaska Seafood Marketing Institute at http://www.alaskaseafood.org

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