Alaska Halibut With Curried Apple Butter

Recipe Ingredients

1/4 cup	49g / 1.7oz	Apple butter
1/4 cup	59ml	Fat-free mayonnaise
1 slice		Crisp-cooked bacon - crumbled
1		Shallot - thinly sliced (large)
1/2 teaspoon	2.5ml	Curry powder
4		Halibut steaks - (4 to 6 oz ea) - thawed if necessary

Recipe Instructions

In a small bowl, combine all ingredients except halibut until well blended. Line a baking sheet with aluminum foil. Paint the apple butter mixture on both sides of the steaks and place on prepared baking sheet.

Broil 4 to 6 inches from heat source for 10 minutes per inch of thickness, measured at the thickest part, or until fish just flakes when tested with a fork.

Source:
"Alaska Seafood Marketing Institute at http://www.alaskaseafood.org"

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