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Corn Casserole - 1

Type: Pasta, Vegetables
Courses: Casseroles, Main Course
Serves: 8 people

Recipe Ingredients

15 oz 426gCream corn
1   Kernal corn
1 cup 146g / 5.1ozCubed velveeta cheese
1 cup 237mlMacaroni - (shells)
4 tablespoons 60mlButter

Recipe Instructions

Place all ingredients in a baking dish and stir to mix. Bake, covered, in microwave for 20 to 30 minutes until macaroni is done.

Source:
Kelly McCune

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