Fillet Of Fish A L'orange

Recipe Ingredients

6		Chopped green onions (small)
1/2 lb	227g / 8oz	Fresh mushrooms - sliced
1 lb	454g / 16oz	Flounder
1/4 teaspoon	1.3ml	Salt and pepper
1/2 teaspoon	2.5ml	Dried whole Italian seasoning mix
2 tablespoons	30ml	Olive oil
1/4 teaspoon	1.3ml	Soy sauce
1/2 cup	118ml	White wine
1/4 cup	59ml	Orange juice
3 tablespoons	45ml	Curacao liqueur
1		Paprika
2 tablespoons	30ml	Minced parsley

Recipe Instructions

Layer half of each of green onions and mushrooms in a greased 9-inch baking dish.

Add fish, and sprinkle with salt, pepper and Italian seasoning. add remaining onions and mushrooms.

Combine olive oil and next 4 ingredients, pour over vegetables and fish.

Cover and bake at 350F for 40 minutes or until fish is opaque. Sprinkle with paprika and parsley.

Source:
Mrs. Neil Robinson, III

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