Cheesy Broiled Flounder

Recipe Ingredients

2 lbs	908g / 32oz	Flounder or white fish
2 tablespoons	30ml	Lemon juice
1/2 cup	73g / 2.6oz	Parmesan cheese - grated
1/4 cup	49g / 1.7oz	Butter - softened
3 tablespoons	45ml	Mayonnaise
3		Green onions - chopped
1/4 teaspoon	1.3ml	Salt
1/8 teaspoon	0.6ml	Hot sauce

Recipe Instructions

Place fillets in a single layer on a greased, shallow oven-to-table type broiler pan; brush with lemon juice. Combine next 6 ingredients in a small bowl and set aside.

Broil fillets 4 to 6 minutes or until fish flakes easily when tested with a fork.

Remove from oven; spread with cheese mixture. Broil an additional 30 seconds or until cheese is lightly browned and bubbly.

Garnish with lemon twists and parsley if desired.

Source:
Craig Claiborne and Trilby's Restaurant of Ocean Springs, MS

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