Easy Sweet 'n Sour Chicken

Recipe Ingredients

2 lbs	908g / 32oz	Chicken thighs; skin - bone, 1-1/2" pcs
1		Sweet and sour - (25 oz) sauce (25 to
2		) - ¥
1 lb	454g / 16oz	Pk San Francisco frozen - veggies, thaw
6 cups	960g / 33oz	How cooked rice

Recipe Instructions

Combine chicken and cooking sauce in 3-1/2 to 4 qt slow cooker. Cover; cook on low setting for 8 to 10 hours or until chicken is tender and no longer pink. Ten minutes before serving, stir in veggies; cover.

Increase heat to high setting. Cook 10 minutes or until veggies are crisp-tender. Serve over rice.

Source:
Country Casseroles and One-Dish Meals.

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