Artichoke Appetizer - 2

Recipe Ingredients

2		Marinated artichoke hearts
1/4 cup	59ml	Best foods mayonnaise
1/2 cup	73g / 2.6oz	Grated parmesan cheese
1 tablespoon	15ml	Paprika - to taste
1/4 teaspoon	1.3ml	Cayenne pepper - to taste

Recipe Instructions

Chop up artichoke hearts (I put them in the food processor) and mix with all of the other stuff. Put in an oven safe bowl and bake at 350F for 20 minutes or pop in the microwave for 4 minutes.

Hints

Dip whatever you like. I prefer Wheat crackers.

Source:
Cooking Light Nov/Dec 1995

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