Appetizer Burritos

Recipe Ingredients

1 can		Refried beans
10		Flour tortillas
1 1/2 cups	219g / 7.7oz	Monterey jack cheese - shredded (6 ounces)
3 tablespoons	45ml	Chopped fresh cilantro

Recipe Instructions

Spread about 3 tablespoons beans over each tortilla to within 1/2 inch of edge; sprinkle each with about 2 tablespoons cheese and 1 teaspoon cilantro. Fold one edge of the tortilla up about 1 inch over mixture; fold right and left sides over folded end. Fold remaining end up. Place seam sides down on each of two 10-inch plates.

Cover each plate tightly. Microwave one plate at a time on high 2 to 3 minutes or until hot. Cut each burrito into 3 pieces with sharp knife. Serve with sour cream and guacamole if desired.

Source:
Betty Crocker's Microwave

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.