Chicken With Wine And Herbs

Recipe Ingredients

		Frying chicken
1/2 teaspoon	2.5ml	Basil
1/2 teaspoon	2.5ml	Garlic salt
1/4 teaspoon	1.3ml	Pepper
1/2 teaspoon	2.5ml	Oregano
1 cup	237ml	Dry white wine
1/2 teaspoon	2.5ml	Salt

Recipe Instructions

pieces on all sides. Pour off excess oil. Add wine and seasonings. Cover and simmer for 30 to 40 minutes or until chicken is tender.

Source:
Fernande Garvin

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