Chicken With Arugula And Gorgonzola Cheese

Recipe Ingredients

4		Chicken breast halves without skin
5 tablespoons	75ml	Lemon juice
3 tablespoons	45ml	Light soy sauce
2 tablespoons	30ml	Balsamic vinegar
2 tablespoons	30ml	Dried basil
2		Garlic - minced
1/8 teaspoon	0.6ml	Black pepper
16		Arugula leaves

Recipe Instructions

Combine all ingredients except cheese.

Marinate overnight. Grill on one side for 4 minutes. Turn over and add crumbled cheese and contine to cook until cheese melts and chicken is cooked. Serve over a bed of arugula.

Source:
John Arruda

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