Angel Of Death Cheese Spread

Recipe Ingredients

1 lb	454g / 16oz	Gorgonzola or bleu cheese
1 lb	454g / 16oz	Ricotta cheese
2		Garlic cloves - chopped
1 cup	146g / 5.1oz	Chopped walnuts
4		Fresh sage leaves
		Salt - to taste
		Cheesecloth

Recipe Instructions

Chop garlic. Add to 1/4 cup of water in a small saucepan. Cook until reduced to 2 tablespoons of liquid.

Beat cheeses together. Add garlic mixture and salt, if desired. In a double layer of cheesecloth, put sage leaves in a decorative pattern in the center. Sprinkle nuts on top. Put cheese mixture on top of nuts. Gather cheesecloth and form a ball. Tie together.

Put the cheese ball in a strainer over a dish and let is in the refrigerator overnight to drain. Unwrap and serve.

Source:
Morten's Recipe Collection

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