Chicken Wings Recipe - Cooking Index
12 | Chicken wings | |
1 teaspoon | 5ml | Dark soy sauce |
2 tablespoons | 30ml | Lyle's golden syrup |
2 tablespoons | 30ml | Tomato puree' |
1 tablespoon | 15ml | Wine vinegar - sesame seeds |
Wash and dry the chicken wings, then place them in an ovenproof dish.
Mix the soy sauce, syrup, tomato puree' and vinegar, then pour over the chicken. Sprinkle sesame seeds on top.
Bake in the oven at 375F for 45 minutes. Serve with rice and prawn crackers.
Source:
Lyle's Golden Syrup Recipe Booklet
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