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Anchovy-Olive Dip Recipe - Cooking Index

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Anchovy-Olive Dip

Type: Fish
Courses: Dips and Spreads, Starters and appetizers
Serves: 1 people

Recipe Ingredients

1 cup 237mlSour cream
1/2 cup 73g / 2.6ozFinely chopped stuffed green olives
1 1/2 tablespoons 22mlAnchovy paste
1/2 teaspoon 2.5mlGrated onion

Recipe Instructions

Combine all ingredients; mix well.  Cover and chill at least 2 hours before serving.

Source:
Elizabeth Powell

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