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SQUASH PUREE (5 PTS)

Serves: 1 people

Recipe Ingredients


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1   Butternut or turban squash (medium)
1   Kabocha or buttercup squash (medium)
4 tablespoons 60mlButter - (4 to 6)
  Salt and fresh black pepper to taste
  Honey to taste (optional)
2 tablespoons 30mlChopped fresh thyme - (2 to 3)