Low-Fat Baked Zucchini With Cheddar Cheese (2 PTS) Recipe - Cooking Index
Low-Fat Baked Zucchini With Cheddar Cheese (2 PTS) Recipe - Cooking Index
| 2 | Zucchini - thinly sliced (medium) | |
| 1/8 | Ground nutmeg | |
| 1 | Egg | |
| 1 | Green onion - thinly sliced | |
| 1 | Dijon mustard | |
| 1/2 cup | 73g / 2.6oz | Lowfat cheddar cheese - shredded |
| 1/8 | Ground white pepper |
Place the sliced zucchini into a large bowl. Combine the remaining
ingredients and toss well. Pour into a lightly oiled 2-quart casserole.
Bake at 350F. for 35-40 minutes.
Can be doubled.
Calories...72...Fat...5 g...Carbs...3 g...Sodium...68 mg...Fiber...2 g.
Diabetic Exchanges: 2 bread; 1/2 meat; 2 veg.
Shared by: Dancer; pattysdietrecipes
MC Formatted & WW Pointed by Mary [[email protected]]10/24/00
Source:
Mr. Paul Newman's, Newman's Own Cookbook
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