Easy Drop Danish (3 PTS)

Recipe Ingredients

		**Danish**
2 cups	220g / 7.8oz	Low-fat baking mix (Bisquick)
1/4 cup	49g / 1.7oz	Margarine - softened
2		Granulated sugar
3/4 cup	177ml	Skim milk
1/4 cup	59ml	Strawberry jam (any flavor will do)
		**Glaze**
2/3 cup	131g / 4.6oz	Powdered sugar
1		Hot water
1/2 teaspoon	2.5ml	Pure vanilla or almond extract

Recipe Instructions

Preheat oven to 450. To prepare Danish, combine baking mix, margarine,

granulated sugar, and milk in a mixing bowl. Mix until crumbly. Drop

dough by rounded tablespoonfuls two inches apart onto prepared baking

sheet.

Make a well in center of each with back of spoon. Fill with one teaspoon

jam. Bake for ten minutes, or until golden brown. Meanwhile, to prepare

glaze, combine powdered sugar, water, and vanilla extract. Mix until

smooth. While Danish are still warm, drizzle glaze over top.

Shared by: Debra, Points

MC Formatted by Mary [[email protected]]

Source:
Mr. Paul Newman's, Newman's Own Cookbook

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