Taffy Apple Pizza

Recipe Ingredients

1		Refrigerated sugar
		Cookie dough
3 tablespoons	45ml	Flour
1		Cream cheese softened
1/4 cup	59ml	Creamy peanut butter
1/2 cup	80g / 2.8oz	Brown sugar
1/2 teaspoon	2.5ml	Vanilla
2 teaspoons	10ml	Granny smith apples (medium)
1 cup	198g / 7oz	Lemon lime soda
		Cinnamon
1/4 cup	59ml	Caramel ice cream topping
1/2 cup	73g / 2.6oz	Chopped peanuts

Recipe Instructions

Preheat oven to 375F

Remove 1/2 cup of cookie dough and reserve for another use. Add flour to remaining dough and knead with hands to combine. Press dough into 14 inch circle on 15 inch baking stone. Bake for 15-20 min. Or until cookie is lightly browned. Let cool for 10 min. Then loosen from stone. Cool completely.

Blend cream cheese, peanut butter, brown sugar, and vanilla together until smooth. Spread on cooled cookie. Peel, core and slice apples. Dip apple slices in lemon-lime soda to prevent browning. Arrange apple slices on cream cheese mixture. Sprinkle lightly with cinnamon. Heat caramel topping slightly and drizzle over apples. Sprinkle chopped nuts over pizza. Cut and serve.

Recipe from: Pampered Chef

Source:
Taste Of Home June/July '96

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