Spa Pizzas

Recipe Ingredients

3 tablespoons	45ml	Olive oil
1/2 cup	31g / 1.1oz	Minced onions
1 cup	237ml	Tomato sauce
1/2 tablespoon	7.5ml	Oregano
1/4 tablespoon	3.8ml	Italian seasoning
3/4 cup	177ml	Sliced mushrooms
1/2 cup	118ml	Zucchini - thinly sliced (medium)
1/2 cup	73g / 2.6oz	Diced red pepper
4		Flour 0r 6-inch corn
		Tortillas
1/2 cup	118ml	Black olives
1 cup	146g / 5.1oz	Grated mozzarella cheese
1/2 cup	73g / 2.6oz	Diced green pepper

Recipe Instructions

Heat 2 t. Oil in heavy medium saucepan over medium heat. Add onions and cook until golden, stirring occasionally, about 5 min. Stir in tomato sauce, garlic, oregano and Italian seasoning. Simmer until thickened, about five minutes. Heat remaining 1 t. Oil in skillet over medium heat.

Add mushrooms and zucchini and cook until tender, stirring occasionally, about five min. Set aside. Preheat oven to 350. Place tortillas on baking sheet and bake until crisp, about 4 min. Spread about 1/4 c. Sauce over each. Sprinkle each with 1/4 c. Cheese. Top pizzas with mushrooms, zucchini, peppers and olives. Bake until cheese melts, about 5 min. Serve.

Source:
Mary Hawkes

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