Pizza With Mushrooms And Thyme

Recipe Ingredients

1/2		Onion - chopped
1/2 cup	73g / 2.6oz	Portabello mushrooms - chopped
1		Garlic - minced
4 sections		Fresh thyme
2 tablespoons	30ml	Extra virgin olive oil
1		Boboli or your own precooked pizza crust

Recipe Instructions

Saute onions and portabello mushrooms with garlic and thyme leaves until softened.

Place topping on pizza crust. Drizzle with olive oil and season with salt and pepper to taste.

Source:
Cook's Illustrated

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