Party Pizzas

Recipe Ingredients

1 lb	454g / 16oz	Ground beef
1 lb	454g / 16oz	Pork sausage
1 lb	454g / 16oz	Velveeta cheese
2 tablespoons	30ml	Ketchup
1/2 teaspoon	2.5ml	Oregano
1 teaspoon	5ml	Worcestershire sauce
1/2 teaspoon	2.5ml	Garlic salt
2		Loaves sliced rye bread

Recipe Instructions

Brown sausage in skillet and drain. Add Velveeta in chunks, stirring until melted.

Spread mixture over rye bread slices place on cookie sheet.

Bake at 350F for 8-10 minutes.

Source:
Donna German

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