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Olive-And-Anchovy Pizza Sauce

Courses: Pizzas
Serves: 1 people

Recipe Ingredients

1/2 cup 118mlOil-cured black olives
  (pitted)
1   Garlic clove - minced
1 1/2 tablespoons 22mlDrained capers
2 oz 56gCanned anchovies - drained
4 tablespoons 60mlOlive oil
1   Lemon - juiced
  Pizza dough - (see recipe)

Recipe Instructions

COMBINE ALL of the ingredients in a blender or food processor and puree until a smooth sauce is formed.

Spread the olive mixture over the pizza dough and bake according to instructions.

Tops 2 8-inch pizzas.

Source:
The Best Pizza Is Made At Home, Donna German

Rating

Average rating:

7 (2 votes)

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