Mini Pizza

Recipe Ingredients

1		Refrigerated biscuits
1		Pepperoni slices - (3 1/2 oz.)
1		Mozzarella cheese shredded - (4 oz.)
		Salad oil
		Catsup and oregano or pizza sauce

Recipe Instructions

Flatten biscuits to 3 inch rounds and put on cookie sheet. Brush tops with 1-2 drops of salad oil. Sprinkle 1 teaspoon catsup and a few grains of oregano on each.

Top with 3 pieces of pepperoni and a sprinkle of cheese. Bake at 450F for 8-10 minutes.

Source:
Abby Mandel - Prodigy Guest Chefs Cookbook

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