Fast And Easy Pizza Recipe - Cooking Index
1 | Loaf French bread | |
Split horizontally - toasted | ||
1 1/2 cups | 355ml | Contidina pizza squeeze |
3 cups | 711ml | Assorted toppings - peppers |
Onions - pepperoni, olives | ||
Mushrooms - sausage etc. |
Place French bread halves on cookie sheet or broiler pan. Spread each half with approximately 3/4 cup pizza sauce. Arrange desired toppings over sauce.
Bake in preheated oven (350 F) 10 to 12 minutes or until topping is heated through. Slice each half into 4 servings.
Source:
Carole Walberg
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