Crazy Pizza Recipe - Cooking Index
Topping | ||
1 1/2 lbs | 681g / 24oz | Ground beef |
1 cup | 146g / 5.1oz | Chopped green pepper |
1/2 cup | 31g / 1.1oz | Chopped onion |
1 | Mushrooms, sliced, drained | |
1 | Pizza sauce | |
1 cup | 146g / 5.1oz | Mozzarella cheese, grated |
Batter | ||
1 cup | 62g / 2.2oz | Flour |
1 teaspoon | 5ml | Salt |
1 teaspoon | 5ml | Italian seasoning |
1/2 teaspoon | 2.5ml | Black pepper |
2 | Eggs | |
2/3 cup | 157ml | Milk |
Brown meat and pepper together and drain grease. Prepare batter and pour into a greased pizza pan. Tilt pan so batter covers the bottom. Arrange mat mixture, onion, and mushrooms over batter.
Bake at 425F for 20 minutes or until golden brown. Remove from oven and add pizza sauce and cheese. Return to oven for 10 more minutes or until cheese melts.
Naturally other toppings may be added or substituted.
Bumgarner Family Recipes
Source:
Eileen Holze
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