Basic Pizza Dough - 2

Recipe Ingredients

1 tablespoon	15ml	Granulated sugar
1 cup	237ml	Warm water
1		Active dry yeast
3 1/4 cups	203g / 7.2oz	Bread flour - *note
1 teaspoon	5ml	Salt
1/4 cup	59ml	Olive oil - prefer extra-virgin

Recipe Instructions

*NOTE: semolina, or unbleached all-purpose flour (I like to use 1/2 bread 1/2 semolina)

What I like to do is make up the sauce the night before and set the timer to have the dough ready when I get home after work. Then it's a fairly quick and simple task to make the pizza for dinner.

Source:
The Book Pizza

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.