Apple Pizza

Recipe Ingredients

		Crust
2 3/4 cups	171g / 6oz	Flour
1 packet		Dry yeast
3 tablespoons	45ml	Sugar
1/2 teaspoon	2.5ml	Salt
1/2 cup	118ml	Water
1/4 cup	59ml	Milk
1/4 cup	49g / 1.7oz	Butter
1		Egg
		Apple Topping
2 tablespoons	30ml	Butter
2 tablespoons	30ml	Cooking apples (large)
1/2 cup	99g / 3.5oz	Sugar
2 tablespoons	30ml	Flour
1 teaspoon	5ml	Cinnamon
		Cheese Topping
4 oz	113g	Cream cheese
2 tablespoons	30ml	Sugar
1 tablespoon	15ml	Lemon juice
1/4 teaspoon	1.3ml	Nutmeg
		Streusel Topping
1/3 cup	20g / 0.7oz	Flour
1/3 cup	65g / 2.3oz	Sugar
1/4 cup	49g / 1.7oz	Soft butter

Recipe Instructions

Blend 1 1/2 cup flour, yeast, sugar and salt in a large mixing bowl. Heat water, milk and butter until very warm; add to flour mixture and beat three minutes. By hand, stir in enough flour to make a soft dough.

Cover and let rise 15 minutes. Pat dough onto a large oiled pizza pan, forming a rim around the edge. Mix the cheese topping and spread it on, then apple topping over cheese(see directions below).

Mix the streusel topping and sprinkle it over the top. Cover and let rise for 15 min. Bake at 375F for 25-30 minutes. Serve warm or cold.

APPLE TOPPING INSTRUCTIONS:

Peel and slice apples. Melt butter in skillet, add apples, sugar and flour, and cinnamon. Simmer 15 minutes, then cool

Source:
Bill Wight

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.