Jamin' Ripe Summer Peaches And Berries

Recipe Ingredients

4 cups	948ml	Peeled, pitted peaches
1 1/4 cups	247g / 8.7oz	Sugar
1/2 cup	80g / 2.8oz	White raisins
1 cup	237ml	Ripe raspberries or blueberries
1/4 cup	59ml	Fresh lemon juice

Recipe Instructions

Put the peaches and sugar into a non-reactive pot. Place over medium heat and stir the peaches to coat them evenly with sugar. Cook for 10 to 12 minutes. Smash the peaches against the sides of the pot and continue to cook until all the sugar has dissolved and the peaches are turning soft. Cook for an additional 12 to 15 minutes. Add the raisins and berries and stir to combine. Cook 2 minutes before adding the lemon juice. Taste carefully and add additional lemon juice if desired.

Cool and transfer to covered storage containers. Keep refrigerated.

This recipe yields 3 cups.

Source:
MICHAEL'S PLACE with Michael Lomonaco - From the TV FOOD NETWORK - (Show # ML-1C26)

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