Goat Cheese Croutons

Recipe Ingredients

1		French baguette - in 1/4"-thick rounds
		Olive oil
4 oz	113g	Fresh goat cheese
		Cracked black pepper

Recipe Instructions

Brush the sliced baguette with olive oil, toast in a 350 degree oven until crisp and golden. Remove from the oven and allow to cool for several minutes before spreading a thin layer of cheese on each crouton and dust the cheese with black pepper. Place the croutons under a broiler to brown the cheese slightly before serving.

Source:
MICHAEL'S PLACE with Michael Lomonaco - From the TV FOOD NETWORK - (Show # ML-1A03 broadcast 02-15-1997) - Downloaded from their Web-Site - http://www.foodtv.com

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