Shoney's Original Strawberry Pie Recipe - Cooking Index
1 | Ready baked pie crust | |
= (or Pillsbury Pie Crust, baked) | ||
5 cups | 1185ml | Fresh strawberries - halved |
1 | Strawberry glaze | |
Whipped cream - as needed |
Mix strawberries and glaze gently until strawberries are coated with glaze. Pour into pie crust, chill about 3 hours.
Top with whipped cream. Store leftovers in refrigerator.
This recipe yields ?? servings.
Source:
Classy Clones at http://www.recipegoldmine.com/classyclones.html
Average rating:
7.2 (6 votes)
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