Pink's Guadalajara Dog

Recipe Ingredients

1		Soft hot dog bun
2 tablespoons	30ml	Mustard
1		All-beef hot dog - steamed
2 tablespoons	30ml	Sweet relish
1/4 cup	15g / 0.5oz	Chopped tomatoes
1 tablespoon	15ml	Diced onions
2 tablespoons	30ml	Sour cream

Recipe Instructions

Spread a warm, soft hot dog bun with mustard. Place hot dog, relish, tomatoes, and onions on top. Top with sour cream

This recipe yields 1 serving.

Source:
FOOD NATION with Bobby Flay - (Show # BF-1B09) - from the TV FOOD - NETWORK

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