Pink's Bacon Burrito Dog Recipe - Cooking Index
1 | Flour tortilla - (12" dia) | |
2 | Premium all-beef hot dogs - steamed | |
2 | American cheese | |
1/3 cup | 78ml | Chili |
3 | Crispy bacon | |
2 tablespoons | 30ml | Diced onions |
On a flour tortilla, place all ingredients, in the order listed. Begin rolling-up tightly, folding top and bottom in and over the ingredients to form a sealed envelope.
This recipe yields 1 serving.
Source:
FOOD NATION with Bobby Flay - (Show # BF-1B09) - from the TV FOOD - NETWORK
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