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Bickford's German Apple Pancake

Courses: Dessert
Serves: 1 people

Recipe Ingredients

1/2 cup 31g / 1.1ozFlour
1/2 cup 118mlMilk
2   Eggs
1   Apple - (or 2 medium size) (large)
2 tablespoons 30mlButter or margarine
2 tablespoons 30mlGranulated sugar
1 teaspoon 5mlCinnamon

Recipe Instructions

Preheat oven to 400 degrees. Mix sugar and cinnamon.

Mix flour, milk and eggs together. Melt butter in cast-iron skillet (this is essential). Remove from heat. Pour mixture into skillet. Peel and slice thinly the apples. Place on top of mixture. Sprinkle with cinnamon and sugar mixture. Bake 20 minutes. Serve from cast-iron skillet.

This recipe yields 1 pancake.

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